Old Fashioned Peach Cobbler - cooking recipe

Ingredients

2 c. fresh peaches
1 stick margarine
1 tsp. baking powder
1 3/4 c. sugar
1 c. flour
1 c. milk

Preparation

Combine 3/4 cup sugar and peaches, let stand for 20 minutes. Melt margarine in bottom of 1 1/2-quart baking dish in oven.
Sift flour, sugar, baking powder and add milk.
Stir briskly.
Pour into baking dish.
Top with peaches.
Bake at 350\u00b0 for 45 minutes.