Skillet Apple Pie - cooking recipe
Ingredients
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4 c. sliced apples
1/2 c. sugar
1/4 c. brown sugar
1/3 c. crushed gingersnaps
1 tsp. cornstarch
1 tsp. ground cinnamon
2 Tbsp. margarine
Preparation
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Melt margarine in skillet.
Add apples and cook slow until golden brown.
Add the rest of the ingredients and cook slowly for about 2 minutes.
Pour in individual or regular baked crust.
Top with whipped topping if desired.
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