Crabmeat And Wild Rice - cooking recipe

Ingredients

2 c. wild rice, cooked
2 cans crabmeat
2 cans mushrooms
1 can mushrooms
1/2 c. sherry
1/4 can milk

Preparation

Add a pinch of garlic salt and a little Tabasco sauce.
Bake 45 minutes at 350\u00b0.