Bleu Cheese Dip - cooking recipe

Ingredients

8 oz. cream cheese
4 oz. Bleu cheese
1 pt. sour cream
1 clove garlic, minced, grated or pressed
2 Tbsp. horseradish
2 Tbsp. Worcestershire sauce
1/2 c. mayonnaise
1 Tbsp. minced onion

Preparation

Cream the cheeses and sour cream.
Mix in other ingredients. Chill and serve with chips.