Green Bean Wraps - cooking recipe

Ingredients

1 1/2 lbs. bacon
2 to 3 cans whole green beans
1 stick butter
Brown Sugar
Toothpicks

Preparation

Cut sliced bacon in half and roll 4 to 5 green beans up in each half slice and use toothpicks to hold them together. Put wraps in a large baking dish. Melt butter and add enough brown sugar to butter to make mixture thick. Pour over wraps and bake at 350 for
45 min. to 1 hour.