Beef Dip - cooking recipe

Ingredients

1 pkg. (3 oz.) dried beef
1 (8 oz.) cream cheese
1/2 c. sour cream
2 Tbsp. mayonnaise
1 1/2 c. chopped green peppers
1 tsp. onion salt
1/2 tsp. garlic salt
1/2 tsp. pepper

Preparation

Beat cream cheese, sour cream and mayonnaise.
Add everything else.
Put in glass baking dish at 350\u00b0 for 20 to 30 minutes.
Use as a dip with crackers or bread.