Bambinis - Miniature Calzones - cooking recipe
Ingredients
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1 c. Ricotta cheese
1/2 c. Mozzarella cheese, grated
1/4 c. Parmesan cheese, grated
10 oz. can flaky refrigerator biscuits
20 slices pepperoni
Preparation
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Preheat oven to 350\u00b0.
Combine Ricotta, Mozzarella and Parmesan cheese in a medium bowl.
Separate biscuits from can; slice each one horizontally.
Press each sliced biscuit into oblong shape, approximately 2 1/2 x 4-inch.
Place one slice of pepperoni and 1 teaspoon of cheese mixture onto each pressed biscuit.
Fold over and press edge to seal.
Place on greased cookie sheet and bake for 20 minutes or until golden brown. Yields 16.
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