Taco Soup - cooking recipe
Ingredients
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2 lb. hamburger
2 cans pinto beans
2 cans tomatoes
1 can hominy or whole kernel corn
1 pkg. (small) Ranch dressing mix
1 small can green chili peppers
1 pkg. taco seasoning
2 tsp. seasoning salt
1 (8 oz.) can tomato sauce
Preparation
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Brown hamburger meat and drain.
Chop tomatoes and chili peppers.
Mix all ingredients together and cook.
Serve with shredded cheese on top, if desired.
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