Taco Soup - cooking recipe

Ingredients
    2 lb. hamburger
    2 cans pinto beans
    2 cans tomatoes
    1 can hominy or whole kernel corn
    1 pkg. (small) Ranch dressing mix
    1 small can green chili peppers
    1 pkg. taco seasoning
    2 tsp. seasoning salt
    1 (8 oz.) can tomato sauce
Preparation
    Brown hamburger meat and drain.
    Chop tomatoes and chili peppers.
    Mix all ingredients together and cook.
    Serve with shredded cheese on top, if desired.

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