Tater Tot Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 medium onion, chopped
1 (10 oz.) pkg. Tater Tots
1 (10 3/4 oz.) can cream of chicken soup
1 can milk (use soup can)
Preparation
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Brown meat, onion and season to taste.
Place in shallow casserole pan and put Tater Tots on top.
Pour the mixture of soup and milk over top and bake at 350\u00b0 for 1 hour.
May be made ahead and refrigerated until ready to bake.
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