Easy Peas And Mushrooms - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen peas
1 c. sliced fresh mushrooms
1/4 c. chopped onion
2 Tbsp. butter or margarine
1 tsp. sugar
1 Tbsp. chopped pimento

Preparation

Cook peas according to package directions; drain well.
Cook mushrooms and onion in butter or margarine until tender.
Stir in sugar, 1/2 teaspoon salt and dash of pepper. Add cooked peas and pimento. Cover and heat through.
Serves 4.