Tommie'S Fresh Apple Cake - cooking recipe

Ingredients

3 c. diced apples
2 c. sugar
2 large (or 3 small) eggs
1 tsp. vanilla
1 c. vegetable oil
3 c. self-rising flour
1 tsp. cinnamon
1/4 tsp. nutmeg
1 c. pecans

Preparation

Mix apples and sugar; let stand for 1 hour.
Blend together eggs, vanilla and oil.
Sift flour, cinnamon and nutmeg together. Pour egg mixture into apples and mix.
Stir in flour mixture and nuts.
Bake in a tube pan for 1 hour at 350\u00b0.
Any cake pan can be used.