Chess Cake Bars - cooking recipe
Ingredients
-
4 eggs
1 stick butter, melted
1 box confectioners sugar
1 box yellow cake mix
1 (8 oz.) cream cheese, softened
Preparation
-
Mix butter, cake mix and 1 egg together; press into a 9 x 13-inch cake pan.
Combine cream cheese, eggs and sugar.
Pour over pressed mixture and cook for 35 minutes or until done.
Leave a comment