Strawberry Cake - cooking recipe

Ingredients

1 pkg. yellow or white cake mix
4 eggs
1 (10 oz.) pkg. frozen strawberries
1 (3 oz.) pkg. strawberry gelatin
1 c. chopped nuts
2 Tbsp. flour
3/4 c. cooking oil

Preparation

Combine cake mix, eggs, strawberries, dry gelatin, nuts, flour and oil and beat well.
Pour into an angel food cake pan and bake at 350\u00b0 for 45 minutes.
Serve plain or with whipped cream.