Corn Casserole - cooking recipe

Ingredients

1 stick margarine, melted
1 can creamed corn
1 can whole kernel corn
3 eggs, beaten
1 c. sour cream
1 box Jiffy corn muffin mix

Preparation

Preheat oven to 350\u00b0.
In large casserole dish, combine all ingredients.
Mix well.
Bake for 1 hour.