Soft Chocolate Chip Cookies - cooking recipe

Ingredients

1/2 c. shortening
1/2 c. white sugar
1 c. brown sugar
2 eggs
1 can condensed milk
1 tsp. vanilla
1/2 tsp. salt
2 3/4 c. flour
1 (16 oz.) bag chocolate chips

Preparation

Cream shortening and sugar together.
Beat in eggs.
Add milk and vanilla.
Mix well.
Mix in flour and salt.
Fold in chips. Bake at 350\u00b0 for 10 to 12 minutes or until light brown.
Cool slightly and remove from pan.