Grape-Nuts Custard - cooking recipe

Ingredients

4 eggs
3 c. milk
1/2 tsp. vanilla
3/4 c. sugar
1/4 tsp. salt
1/2 tsp. cinnamon
3/4 c. Grape-Nuts
dash of nutmeg

Preparation

Spray baking dish or loaf pan with Pam.
Preheat oven to 350\u00b0. Beat eggs and add all ingredients, leaving Grape-Nuts until last. Pour into baking dish or loaf pan and place in a pan of hot water.
Place both pans in the oven for 45 to 50 minutes.