Crabmeat Canapes - cooking recipe

Ingredients

6 English muffins
1/2 lb. crab meat
1 stick margarine
5 oz. jar cheese spread
1 1/2 tsp. mayonnaise
1/2 tsp. garlic salt
1/2 tsp. seasoned salt

Preparation

Cream margarine and cheese together.
Add mayonnaise and 2 salts.
Mix well.
Mix in crab meat.
Spread mixture on 6 halves. Bake at 350\u00b0 until toasted brown.
Cut each muffin into 4 pieces.