Zucchini Bread - cooking recipe
Ingredients
-
3 eggs, beat until foamy
2 c. sugar
3 tsp. vanilla
1 tsp. salt
3 tsp. cinnamon
1 c. chopped nuts
1 c. oil
2 c. grated zucchini
3 c. flour
1 tsp. soda
1/4 tsp. baking powder
Preparation
-
Mix eggs, oil and sugar.
Add 1 cup flour, salt, soda, cinnamon and baking powder.
Add zucchini and remaining flour. Beat well; zucchini becomes part of liquid.
Add nuts and vanilla. Pour into 2 greased and floured loaf pans.
Bake 1 hour at 350\u00b0 or until done.
Leave a comment