Complete Breakfast - cooking recipe

Ingredients
    1 large can crescent rolls
    1 lb. hot sausage
    1 c. shredded Cheddar cheese
    1 c. shredded Mozzarella cheese
    4 eggs, beaten
    3/4 c. milk
    salt and pepper
Preparation
    Cook
    sausage;
    drain and crumble.
    Spray pan with Pam. Mash rolls
    into bottom of pan. Put crumbled sausage on top of rolls; put cheeses on top of sausage. Mix eggs, milk, salt and pepper together.
    Pour
    over
    cheeses.
    Bake
    at
    350\u00b0 for 20 minutes or until knife inserted into middle comes out dry.

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