Tater Tot Casserole - cooking recipe

Ingredients

1 can celery soup
1 can mushroom soup
1 small box Velveeta, melted (Mexican cheese)
1 lb. ground beef
1 lb. Tater Tots
onion
bell pepper

Preparation

Brown ground beef with pepper and onion.
Drain.
Place meat on bottom of casserole dish.
Mix cheese and soup.
Spread over meat.
Top with Tater Tots.
Bake at 350\u00b0 for 30 to 45 minutes. Be sure Tater Tots are done.