Tuna Salad - cooking recipe
Ingredients
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1 (6 1/2 oz.) can tuna
1 c. diced celery
1/2 c. diced sweet pickle
3 hard-boiled eggs
1/2 c. salad dressing
dash of pepper
Preparation
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Drain tuna.
Combine celery, pickle, diced eggs and dash of pepper to tuna.
Mix salad dressing more, if needed, to tuna mixture.
Serve on lettuce leaf or crackers or make sandwich.
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