Tuna Salad - cooking recipe

Ingredients
    1 (6 1/2 oz.) can tuna
    1 c. diced celery
    1/2 c. diced sweet pickle
    3 hard-boiled eggs
    1/2 c. salad dressing
    dash of pepper
Preparation
    Drain tuna.
    Combine celery, pickle, diced eggs and dash of pepper to tuna.
    Mix salad dressing more, if needed, to tuna mixture.
    Serve on lettuce leaf or crackers or make sandwich.

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