Eggs Yummy - cooking recipe

Ingredients

1 1/2 sticks butter
6 hamburg buns
10 oz. sharp cheese, grated
6 eggs
2 c. milk
1 c. cream of mushroom soup plus 1/2 c. milk
6 strips cooked bacon

Preparation

In 9 x 13-inch pan, melt butter, then crumble hamburg buns into pan.
Sprinkle cheese over buns.
In a large bowl, beat 6 eggs with 2 cups of milk until well blended.
Pour over buns.