Tuna Potato Chip Casserole - cooking recipe

Ingredients

2 (7 oz.) cans tuna
2 c. potato chips
3 c. cream of mushroom soup
3/4 c. ripe olives

Preparation

Butter 1 1/2-quart casserole dish.
Arrange in alternate layers.
Finish with a sprinkling of potato chip crumbs.
Bake 35 minutes in 350\u00b0 oven.
Serves 6.