Apple Bars - cooking recipe
Ingredients
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2 1/2 c. flour
1 1/4 c. sugar
1/2 tsp. baking powder
1/2 tsp. salt
2 egg yolks, beaten
4 apples, pared and cored
1 tsp. cinnamon
1 c. oleo
Preparation
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Combine 2 cups of the flour, 1/2 cup of sugar, baking powder and salt.
Cut in oleo until mixture is crumbly.
Stir in egg yolks.
Divide mixture in half.
Press one half into a 13 x 9-inch pan.
Now combine apples, remaining sugar, flour and cinnamon. Arrange on bottom crust.
Sprinkle any remaining crumbs over apples.
Bake at 350\u00b0 for 40 minutes.
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