Apple Bars - cooking recipe

Ingredients
    2 1/2 c. flour
    1 1/4 c. sugar
    1/2 tsp. baking powder
    1/2 tsp. salt
    2 egg yolks, beaten
    4 apples, pared and cored
    1 tsp. cinnamon
    1 c. oleo
Preparation
    Combine 2 cups of the flour, 1/2 cup of sugar, baking powder and salt.
    Cut in oleo until mixture is crumbly.
    Stir in egg yolks.
    Divide mixture in half.
    Press one half into a 13 x 9-inch pan.
    Now combine apples, remaining sugar, flour and cinnamon. Arrange on bottom crust.
    Sprinkle any remaining crumbs over apples.
    Bake at 350\u00b0 for 40 minutes.

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