Crazy Crescent Lasagna - cooking recipe

Ingredients

2 tubes crescent rolls
2 lb. ground beef, browned
1 c. onion, chopped fine
2 small cans tomato sauce
1 c. cottage cheese
1/3 c. Mozzarella cheese
1/4 c. grated Parmesan cheese
1/2 c. bell pepper
1 lb. sausage
2 eggs, beaten
1 tsp. oregano
1 tsp. parsley
1 clove garlic, crushed

Preparation

Brown hamburger and sausage.
Add onion, bell peppers and seasoning to meat.
Cook until vegetables are tender.
Drain off fat.
Mix eggs and 3 cheeses together.
Pour tomato sauce in mixture.
Pour layer of hamburger mixture, then layer of cheese mixture, then hamburger and so on.
Make last layer cheese.
Fold the ends of the rolls to the middle.
Put a little milk on top to seal. Top with sesame seed, if desired.
Bake at 350\u00b0
until brown.