Wasabi Miso Flank Steak(Cooking Light) - cooking recipe

Ingredients

1/4 c. White Miso
1/4 c. Mirin
1/4 c. dry white wine
1 Tbsp. Wasabi powder
1 Tbsp. rice vinegar
flank steak

Preparation

Marinate for 2 hours in refrigerator.
Grill and baste with reserved marinade.