Mary Sims Paprika Potatoes - cooking recipe

Ingredients

new red potatoes
1 stick oleo
paprika

Preparation

Select new red potatoes about the size of golf balls if possible.
Scrub
well
and
boil
in salted water until done. Melt
a
stick
of\toleo
in Pyrex dish and set aside.
Remove peelings
from
potatoes and roll in melted oleo until coated. Place
in Pyrex dish, sprinkle generously with paprika.
Bake, uncovered, in 350\u00b0 oven about 30 minutes until golden brown.