Party Pizza - cooking recipe

Ingredients

1 loaf party rye bread (about 2-inch sq. slices)
1 lb. hot pork sausage
1 lb. ground beef
2 Tbsp. Worcestershire sauce
1 Tbsp. garlic powder
1 medium onion, chopped fine
1 Tbsp. oregano
salt and pepper
1 lb. Velveeta cheese (or Cheddar)

Preparation

Fry sausage and beef with onions and spices; drain off all grease.
Add grated or chipped up cheese.
Mix all together until cheese is all melted.
Spread on slices of bread approximately 2 tablespoons to each slice.
Place on a cookie sheet.
Bake in a 350\u00b0 oven until light brown.