Deviled Chicken - cooking recipe

Ingredients

1 chicken, cut into serving size pieces
4 Tbsp. margarine, melted
1 Tbsp. mustard
1 Tbsp. vinegar
1/2 tsp. salt
1/4 tsp. hot sauce
1 c. bread crumbs

Preparation

Mix margarine, mustard, vinegar, salt and hot sauce.
Rub into chicken and roll into bread crumbs.
Place in baking dish. Bake at 375\u00b0 for 40 minutes or until done.