Baked Turkey - cooking recipe
Ingredients
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1 turkey (any size)
3 stalks celery
salt and pepper to taste
1 large whole onion
1 large whole apple
Preparation
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Preheat oven to 475\u00b0 (very hot) about 9 p.m. the night before you are planning your meal.
Place turkey in a covered roaster pan with the onion, apple, celery and 1 quart warm water.
Bake 1 hour.
Turn off oven but do not open oven door.
Leave all night. Your turkey will be golden brown with broth for dressing and gravy.
Tenderest turkey ever.
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