Pinwheels - cooking recipe

Ingredients

1/2 c. butter
3 oz. cream cheese
1 c. sugar
1 egg
1 tsp. vanilla
1 1/2 c. all-purpose flour
1/2 tsp. baking powder
1/2 tsp. salt
1/8 tsp. baking soda
1/2 c. cocoa
3/4 c. additional flour

Preparation

Cream butter, cream cheese, sugar, egg and vanilla in a large bowl.
Combine 1 1/2 cups of flour, baking soda, salt and baking powder; blend into the creamed mixture.
Divide dough in half. Add cocoa to half of the mixture and 3/4 cup of flour to the other half.
Roll each half into a square.
Place the chocolate square on top of the vanilla square and roll up.
Wrap in wax paper and chill.