Chicken And Rice Casserole - cooking recipe

Ingredients
    3 c. uncooked rice
    2 cans cream of chicken soup
    1 can water
    salt
    pepper
    garlic
    chicken breast
Preparation
    Line bottom of pan with strips of bacon and sliced boned chicken breast spread over top.
    Seal with foil.
    Cook 1 1/2 hours at 350\u00b0.

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