Chicken And Rice Casserole - cooking recipe
Ingredients
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3 c. uncooked rice
2 cans cream of chicken soup
1 can water
salt
pepper
garlic
chicken breast
Preparation
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Line bottom of pan with strips of bacon and sliced boned chicken breast spread over top.
Seal with foil.
Cook 1 1/2 hours at 350\u00b0.
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