Reese'S Peanut Butter Chip Chocolate Cookies - cooking recipe

Ingredients

1 c. margarine
1 1/2 c. sugar
2 eggs
2 tsp. vanilla
2 c. unsifted all-purpose flour
3/4 c. cocoa
3/4 tsp. baking soda
1/2 tsp. salt
1 (12 oz.) pkg. Reese's peanut butter chips

Preparation

Cream margarine, sugar, eggs and vanilla until light and fluffy.
Combine flour, cocoa, baking soda and salt; add to creamed mixture.
Stir in peanut butter chips.
Chill until firm enough to handle.
Shape small amounts of dough into 1-inch balls. Place on ungreased baking sheet and flatten slightly with fork. Bake at 350\u00b0 for 8 to 10 minutes.
Cool 1 minute before removing from cookie sheet onto wire rack.
Makes 6 dozen.