Lemon Bars - cooking recipe
Ingredients
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1 pkg. lemon cake
1 egg
1/3 c. oil
2 eggs
1 c. sugar
1/4 c. lemon juice (bottled is okay)
Preparation
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Mix cake mix with 1 egg and oil.
Save 1 cup mixture.
Press remaining in oblong pan, 9 x 13-inch.
Bake 10 minutes.
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