Lemon Bars - cooking recipe

Ingredients
    1 pkg. lemon cake
    1 egg
    1/3 c. oil
    2 eggs
    1 c. sugar
    1/4 c. lemon juice (bottled is okay)
Preparation
    Mix cake mix with 1 egg and oil.
    Save 1 cup mixture.
    Press remaining in oblong pan, 9 x 13-inch.
    Bake 10 minutes.

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