Crisp Pickle Slices(Bread And Butter) - cooking recipe

Ingredients

4 qt. sliced medium cucumbers
6 medium white onions, sliced
2 green peppers, chopped
3 cloves garlic
1/3 c. coarse medium salt
5 c. sugar
3 c. cider vinegar
pickle spice

Preparation

Slice cucumbers thin; add onions, pepper and garlic cold.
Add salt. Cover with cracked ice.
Mix.
Let stand 3 hours.
Drain thoroughly.
Combine remaining ingredients.
Pour over cucumber mixture.
Heat just to boiling.
Seal in hot sterilized jars. Makes 8 pints.