Gold Water Beans - cooking recipe

Ingredients

1 lb. pinto beans
1 clove garlic or 1 tsp. garlic salt
2 tsp. salt
1/2 tsp. cumin seed
1 (4 oz.) can taco sauce
1 (No. 3) can tomatoes
1 large onion
3 Tbsp. chili powder
1/2 tsp. oregano
1 lb. ground beef
1 (4 oz.) can green chili peppers

Preparation

Soak beans overnight; cook until tender.
Brown meat and onion; add all ingredients to beans.
Simmer until flavor is blended, about 1 hour.