Zucchini Casserole - cooking recipe

Ingredients
    1 c. Bisquick
    3 c. unpeeled thinly sliced zucchini
    1/2 c. chopped onion
    1/2 tsp. seasoned salt
    1/2 tsp. garlic salt
    1/2 tsp. oregano
    1 Tbsp. chopped parsley
    1/2 c. grated Parmesan cheese
    1/2 c. oil
    5 eggs
Preparation
    Mix all together.
    Pour in a 9 x 13-inch baking dish.
    Bake at 350\u00b0 for 25 minutes or until brown.

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