Zucchini Casserole - cooking recipe
Ingredients
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1 c. Bisquick
3 c. unpeeled thinly sliced zucchini
1/2 c. chopped onion
1/2 tsp. seasoned salt
1/2 tsp. garlic salt
1/2 tsp. oregano
1 Tbsp. chopped parsley
1/2 c. grated Parmesan cheese
1/2 c. oil
5 eggs
Preparation
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Mix all together.
Pour in a 9 x 13-inch baking dish.
Bake at 350\u00b0 for 25 minutes or until brown.
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