Seafoam Salad - cooking recipe
Ingredients
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1 box lime Jell-O
1 c. boiling water
1 (8 oz.) pkg. cream cheese
1 1/4 c. drained crushed pineapple
1 c. miniature marshmallows
1/2 c. chopped nuts
Preparation
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Dissolve Jell-O in boiling water.
Stir in cream cheese until it is in little bits.
Chill until it is only partly congealed. Fold in pineapple, marshmallows and nuts.
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