Seafoam Salad - cooking recipe

Ingredients
    1 box lime Jell-O
    1 c. boiling water
    1 (8 oz.) pkg. cream cheese
    1 1/4 c. drained crushed pineapple
    1 c. miniature marshmallows
    1/2 c. chopped nuts
Preparation
    Dissolve Jell-O in boiling water.
    Stir in cream cheese until it is in little bits.
    Chill until it is only partly congealed. Fold in pineapple, marshmallows and nuts.

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