Pecan Butter Balls - cooking recipe

Ingredients

2 c. flour
1/2 c. sugar
1/2 Tbsp. salt
1 c. butter
2 tsp. vanilla
2 c. chopped pecans

Preparation

Sift together flour and salt.
Add margarine and vanilla and mix well.
Add nuts.
Roll in 1-inch balls.
Put on ungreased cookie sheet and bake for 25 minutes at 325\u00b0.
Roll in powdered sugar and place on wax paper to cool.