Favorite Fruit Salad - cooking recipe

Ingredients

1/2 c. sugar
3/4 c. water
juice of 1 lemon
grated rind of 1 orange
2 Tbsp. cornstarch
apples, bananas, green grapes, fresh pineapple or white cherries or combination

Preparation

Combine all ingredients in saucepan, except fruit; boil until thickened.
Pour while hot over fruit.
This fruit salad will keep well several days and will not darken.