"Philadelphia Cream Cheese Ball" - cooking recipe

Ingredients

2 oz. cream cheese
2 pkg. Buddig ham, chopped
1/8 tsp. (or to taste) cayenne pepper
6 green onions, diced
1 bottle Hormel real bacon bits
1 box Wheat Thins (regular)

Preparation

Mix cream cheese, chopped ham, cayenne pepper and diced green pepper well.
I use my hands.
Shape into a ball and roll in bacon bits until covered.
Chill and serve with Wheat Thins.