Ric'S Grilled Tilapia - cooking recipe

Ingredients

tilapia (allow 2 fillets per person)
badia mojo marinade
slices of lemon
red potatoes, cut into small cubes
red onion, chopped
fish seasoning (Emeril's fish rub or Chef Paul Prudhomme's Seafood Magic)
any or all of the following: carrots, chopped small, broccoli, chopped small, summer squash or peppers (red are great!)

Preparation

You will also need aluminum foil for grilling.