Crowning Glory - cooking recipe
Ingredients
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1 can Campbell's Cheddar cheese soup
1 1/2 lb. ground beef
1/3 c. finely chopped onion
1/4 c. Minute rice, uncooked
1 egg, beaten
1 tsp. salt
3 strips bacon, cut in half
Preparation
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Combine 1/2 can soup with remaining ingredients, except bacon. Mix thoroughly.
In shallow baking pan, shape firmly into ring (2 inches high with 4 inch opening).
Place bacon on ring.
Bake at 350\u00b0 for 1 hour.
Spoon off fat.
Top loaf with remaining soup. Bake 5 to 7 minutes more.
Serve.
Makes 4 servings.
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