Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef or ground chuck
1 medium onion, chopped fine
1/4 tsp. Tabasco sauce
2 Tbsp. A.1. steak sauce
2 Tbsp. Worcestershire sauce
2 Tbsp. tomato ketchup
1 c. Progresso Italian-style bread crumbs
salt and pepper to taste
Preparation
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Combine all ingredients.
Put in greased, covered casserole dish.
Bake at 400\u00b0 for 20 minutes or until done.
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