Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef or ground chuck
    1 medium onion, chopped fine
    1/4 tsp. Tabasco sauce
    2 Tbsp. A.1. steak sauce
    2 Tbsp. Worcestershire sauce
    2 Tbsp. tomato ketchup
    1 c. Progresso Italian-style bread crumbs
    salt and pepper to taste
Preparation
    Combine all ingredients.
    Put in greased, covered casserole dish.
    Bake at 400\u00b0 for 20 minutes or until done.

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