Spider Cake - cooking recipe

Ingredients
    1 box butter cake mix
    1 box vanilla instant pudding
    4 eggs
    1/2 c. vegetable oil
    1 small can mandarin oranges
    1 (3 oz.) box orange Jell-O
    1 (3 oz.) box vanilla instant pudding
    1 c. pineapple juice
    1 (8 oz.) Cool Whip
Preparation
    Mix cake mix, vanilla pudding, eggs, vegetable oil and oranges together.
    Bake at 350\u00b0 for 30 minutes.

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