Spider Cake - cooking recipe
Ingredients
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1 box butter cake mix
1 box vanilla instant pudding
4 eggs
1/2 c. vegetable oil
1 small can mandarin oranges
1 (3 oz.) box orange Jell-O
1 (3 oz.) box vanilla instant pudding
1 c. pineapple juice
1 (8 oz.) Cool Whip
Preparation
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Mix cake mix, vanilla pudding, eggs, vegetable oil and oranges together.
Bake at 350\u00b0 for 30 minutes.
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