Monkey Bread(Berryville Bed And Breakfast) - cooking recipe

Ingredients

1/2 c. chopped pecans
1 stick butter
1 c. brown sugar
1/2 c. white sugar
1 tsp. cinnamon
3 (10 oz.) pkg. refrigerated buttermilk biscuits

Preparation

Preheat oven to 350\u00b0.
Cook 35 to 40 minutes until golden brown.
Grease or spray 12-inch Bundt pan.
Into pan, place pecans.
Melt together butter and brown sugar in small saucepan. In plastic bag or container with top, mix sugar and cinnamon. Unwrap biscuits.
Cut into quarters.
Put biscuit pieces in white sugar mixture and shake until coated.
Do this in small batches. Place coated biscuits into pan on top of pecans.
Pour brown sugar mix over all.
Bake 35 to 40 minutes.
Invert onto serving dish and serve warm.
Enjoy!