Double Cheese Broccoli - cooking recipe
Ingredients
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2 (10 oz.) pkg. chopped frozen broccoli, cooked and drained
1 can cream of chicken soup
1 c. mayonnaise
1/2 c. Parmesan cheese
1 c. grated sharp cheese
2 eggs, beaten
buttered bread crumbs (toss 1 1/4 c. white bread cubes with 3 Tbsp. melted margarine)
Preparation
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Combine all ingredients, except bread crumbs. Place in greased casserole. Top with bread crumbs. Bake for 45 minutes to 1 hour at 350\u00b0. Yields 6 to 8 servings.
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