Double Cheese Broccoli - cooking recipe

Ingredients
    2 (10 oz.) pkg. chopped frozen broccoli, cooked and drained
    1 can cream of chicken soup
    1 c. mayonnaise
    1/2 c. Parmesan cheese
    1 c. grated sharp cheese
    2 eggs, beaten
    buttered bread crumbs (toss 1 1/4 c. white bread cubes with 3 Tbsp. melted margarine)
Preparation
    Combine all ingredients, except bread crumbs. Place in greased casserole. Top with bread crumbs. Bake for 45 minutes to 1 hour at 350\u00b0. Yields 6 to 8 servings.

Leave a comment