Ralph'S Zesty Salsa(Yield: 6 To 7 Cups) - cooking recipe

Ingredients

3 large tomatoes
1 can black olives
1 large sweet onion
2 jalapeno peppers
1 Tbsp. Cajun spice
1 large bunch cilantro or substitute 1 Tbsp. dried leaves
1/4 c. apple cider vinegar
juice of 1 lime

Preparation

Open jalapeno. Remove seeds and membranes. Discard. Open can of olives and discard liquid. Chop vegetables and jalapeno peppers. Combine ingredients. Stir well. Add salt, cumin and hot sauce to taste!