Super Nachos - cooking recipe
Ingredients
-
4 (6-inch) corn tortillas
1 1/2 tsp. vegetable oil
1/2 c. low-sodium tomato sauce
1 clove garlic, minced
1/2 tsp. ground cumin
1/2 tsp. chili powder
pinch each: ground cinnamon and cloves
2 small jalapeno peppers, seeded and chopped fine
1/2 c. shredded part skim Mozzarella cheese (about 2 oz.)
3 Tbsp. grated Parmesan cheese
2 Tbsp. minced parsley
Preparation
-
Preheat oven to 400\u00b0.
Leave a comment