California Citrus Cake - cooking recipe

Ingredients

4 eggs
1 pkg. lemon instant pudding
1/2 c. Wesson oil
1/3 c. orange juice
fresh orange slices
1 box cake mix
3/4 c. water
2 c. confectioners sugar
2 Tbsp. grated orange rind

Preparation

Beat eggs.
Add cake mix, pudding mix, water and oil.
Beat 10 minutes. Pour into greased and floured 10-inch tube pan.
Bake at 350\u00b0 for 50 minutes.